{"id":34,"date":"2011-12-12T01:31:26","date_gmt":"2011-12-12T01:31:26","guid":{"rendered":"http:\/\/unnurkaren.com\/matur\/?p=34"},"modified":"2011-12-12T01:31:56","modified_gmt":"2011-12-12T01:31:56","slug":"haframjols-og-rusinukokurnar-hennar-langommu","status":"publish","type":"post","link":"https:\/\/unnurkaren.com\/matur\/2011\/12\/12\/haframjols-og-rusinukokurnar-hennar-langommu\/","title":{"rendered":"Haframj\u00f6ls og r\u00fas\u00ednuk\u00f6kurnar hennar lang\u00f6mmu"},"content":{"rendered":"<p>\u00deri\u00f0ja sortin sem \u00e9g baka fyrir \u00feessi j\u00f3la er haframj\u00f6ls og r\u00fas\u00ednuk\u00f6kurnar sem h\u00fan \u00c1sd\u00eds langamma m\u00edn ger\u00f0i alltaf. \u00c9g reyndar breytti a\u00f0eins til og d\u00fdf\u00f0i nokkrum \u00feeirra a\u00f0 hluta til \u00ed s\u00fakkula\u00f0i, kemur svo bara \u00ed lj\u00f3s hvort \u00fea\u00f0 ver\u00f0i vins\u00e6lla en \u00fe\u00e6r sem eru \u00e1n s\u00fakkula\u00f0is.<\/p>\n<p>H\u00e9r er uppskriftin:<\/p>\n<p><strong>Haframj\u00f6ls og r\u00fas\u00ednuk\u00f6kurnar hennar lang\u00f6mmu:<\/strong><\/p>\n<p>4 bollar haframj\u00f6l<br \/>\n3 bollar hveiti<br \/>\n4 bollar sykur<br \/>\n2 bollar r\u00fas\u00ednur<br \/>\n400 g. Smj\u00f6rl\u00edki<br \/>\n2 tsk. matars\u00f3di<br \/>\n2 egg<\/p>\n<p>Haframj\u00f6l, r\u00fas\u00ednur og smj\u00f6rl\u00edki er hakka\u00f0 saman \u00ed matvinnsluv\u00e9l.<br \/>\nSvo er restinni blanda\u00f0 saman vi\u00f0 og hno\u00f0a\u00f0 vel.<\/p>\n<p>R\u00fallur b\u00fanar til sem eru svo skornar \u00ed snei\u00f0ar og settar \u00e1 pl\u00f6tu.<\/p>\n<p>Baka\u00f0 vi\u00f0 170\u00b0-190\u00b0c (fer eftir ofni, l\u00e6gri \u00ed bl\u00e1sturs). \u00cd nokkrar m\u00edn, um 5-12 m\u00edn (\u00feanga\u00f0 til fallega br\u00fanar)<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/unnurkaren.com\/matur\/wp-content\/uploads\/2011\/12\/IMG_72641.jpg\"><img decoding=\"async\" class=\"alignright size-medium wp-image-35\" title=\"IMG_7264[1]\" src=\"http:\/\/unnurkaren.com\/matur\/wp-content\/uploads\/2011\/12\/IMG_72641-300x200.jpg\" alt=\"\" width=\"500\" srcset=\"https:\/\/unnurkaren.com\/matur\/wp-content\/uploads\/2011\/12\/IMG_72641-300x200.jpg 300w, https:\/\/unnurkaren.com\/matur\/wp-content\/uploads\/2011\/12\/IMG_72641-1024x682.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00deri\u00f0ja sortin sem \u00e9g baka fyrir \u00feessi j\u00f3la er haframj\u00f6ls og r\u00fas\u00ednuk\u00f6kurnar sem h\u00fan \u00c1sd\u00eds langamma m\u00edn ger\u00f0i alltaf. \u00c9g reyndar breytti a\u00f0eins til og d\u00fdf\u00f0i nokkrum \u00feeirra a\u00f0 hluta til \u00ed s\u00fakkula\u00f0i, kemur svo bara \u00ed lj\u00f3s hvort \u00fea\u00f0 ver\u00f0i vins\u00e6lla en \u00fe\u00e6r sem eru \u00e1n s\u00fakkula\u00f0is. H\u00e9r er uppskriftin: Haframj\u00f6ls og r\u00fas\u00ednuk\u00f6kurnar hennar [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[5,4,10],"tags":[19,21,18],"class_list":["post-34","post","type-post","status-publish","format-standard","hentry","category-bakstur","category-jolin","category-smakokur","tag-haframjol","tag-rusinur","tag-sukkuladi"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/posts\/34","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/comments?post=34"}],"version-history":[{"count":2,"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/posts\/34\/revisions"}],"predecessor-version":[{"id":37,"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/posts\/34\/revisions\/37"}],"wp:attachment":[{"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/media?parent=34"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/categories?post=34"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/unnurkaren.com\/matur\/wp-json\/wp\/v2\/tags?post=34"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}